Lotus Dining is renowned for its exquisite culinary offerings, blending traditional Chinese flavors with contemporary techniques. As you explore their menu, you’ll find an array of tantalizing dishes that cater to various palates. However, an essential aspect of any dining experience is understanding the pricing structure. In this article, we’ll delve into the Lotus Dining menu prices to give you a comprehensive understanding of what to expect when dining at this exceptional establishment. Lotus Dining’s menu features a delightful selection of appetizers and dim sum, ranging from classic dumplings to innovative creations.
| Restaurant | Lotus Dining |
| Timing | 12–2:30 PM to 5:30–8:30 PM |
| Location | Shop 8/9 Wulugul Walk, Barangaroo NSW 2000, Australia |
| Delivery Number | +61272270050 |
| Food Categories | 6 |
Lotus Dining menu prices typically start at an affordable range, making it accessible for those looking to enjoy a light and flavorful beginning to their meal. Among the popular choices are Har Gow and Siu Mai, which come at an affordable price point, enabling diners to savor a range of flavors without straining their budget. The heart of any Chinese dining experience lies in the main courses, and Lotus Dining does not disappoint. Their menu boasts a diverse range of main dishes, including seafood, poultry, beef, and vegetarian options. Prices for main courses vary depending on the ingredients used and the complexity of the preparation.
Signature dishes like the Crispy Skin Peking Duck or the Sweet and Sour Pork may be on the higher end of the price spectrum due to their premium quality and meticulous preparation. Nonetheless, Lotus Dining presents an extensive array of choices, guaranteeing that there are selections available to cater to a wide range of budgets.
Lotus Dining Menu Categories
| Starters | Meat |
| Dumplings | Noodles and Rice |
| Seafood | Vegetables |
Lotus Dining Menu Prices
Starters
| Menu items | Prices |
| Eggplant and Daikon Salad | A$16 |
| Vegetable San Choy Bao | A$20 |
| Chicken Soup with Sweetcorn | A$12 |
| Tea Smoked Duck Breast Pancakes | A$44 |
Dumplings
| Menu items | Prices |
| Steamed Pork Xiao Long Bao | A$12 |
| Steamed Pork and Garlic Chive Dumplings | A$12 |
| Steamed Jade Prawn Dumplings | A$16 |
| Steamed Warrigal Green and Baby Spinach Dumplings | A$14 |
| Steamed Crystal Mushroom Dumplings | A$12 |
| Steamed Chicken and Kimchi Dumplings | A$12 |
| Steamed Pork and Shepherd’s Purse Wontons | A$12 |
| Crispy Prawn Wontons with Cucumber Relish | A$14 |
| Lamb Spring Rolls 4pcs | A$16 |
| Shallot Pancakes | A$10 |
Seafood
| Menu items | Prices |
| Steamed Barramundi fillet | A$38 |
| Wok Fried King Prawns | A$42 |
| Tasmanian Lobster tail XO Chow mien noodles | A$42 |
Meat
| Menu items | Prices |
| Slow Cooked Beef Short Ribs | A$42 |
| Tea Smoked Duck | A$38 |
| Crispy Skin Chicken | A$29 |
| Kung Pao Chicken | A$29 |
| Wok Fried Wagyu Beef Flank | A$38 |
| Wok Fried Green Beans | A$22 |
| Sweet and Sour pork | A$29 |
Noodles and Rice
| Menu items | Prices |
| Wok Fried Hokkien Noodles | A$19 |
| Roasted Duck Fried Rice | A$19 |
| Prawn Fried Rice | A$21 |
| Vegetable Egg Fried Rice | A$16 |
| Steamed jasmine rice | A$4 |
Vegetables
| Menu items | Prices |
| Wok Fried Mixed Mushrooms | A$26 |
| Fried Cauliflower | A$22 |
| Steamed Fresh Greens | A$14 |
| Braised tofu with Lotus roots and mix vegetables | A$22 |
Location of Lotus Dining
Video of Lotus Dining
Opening & Closing Time
| Days | Opening | Closing |
| Saturday | 12–2:30 PM | 5:30–9 PM |
| Sunday | 12–2:30 PM | 5:30–8:30 PM |
| Monday | 12–2:30 PM | 5:30–8:30 PM |
| Tuesday | 12–2:30 PM | 5:30–8:30 PM |
| Wednesday | 12–2:30 PM | 5:30–8:30 PM |
| Thursday | 12–2:30 PM | 5:30–8:30 PM |
| Friday | 12–2:30 PM | 5:30–9 PM |
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Contact Details
About Lotus Dining
Lotus Dining is a culinary gem that stands at the intersection of tradition and innovation, offering a dining experience that transcends the ordinary. Nestled in Australia, this restaurant is celebrated for its exceptional fusion of Chinese and contemporary cuisines. The ambiance exudes elegance, with a stylish decor that creates a welcoming and sophisticated atmosphere for patrons. Lotus Dining’s commitment to culinary excellence is evident in every aspect of the dining experience, from its meticulously crafted menu to its impeccable service. Whether you’re seeking a romantic dinner, a family celebration, or a memorable meal with friends, Lotus Dining beckons with its rich flavors, diverse menu, and unwavering dedication to creating unforgettable moments at the dining table.
Best Selling item of Lotus Dining
One of the standout and best-selling items at Lotus Dining is their signature Crispy Skin Peking Duck. This exquisite dish embodies the essence of Chinese cuisine with its perfectly crispy skin and succulent, tender meat. Served with delicate pancakes, hoisin sauce, and finely sliced cucumbers and scallions, the Crispy Skin Peking Duck offers a symphony of flavors and textures that captivate the palate. It’s a must-try for both newcomers and regular patrons, a culinary masterpiece that showcases Lotus Dining’s commitment to delivering an authentic and unforgettable dining experience.
Alternative of Lotus Dining
For those seeking an alternative to Lotus Dining, “Oriental Delights” is a noteworthy choice. Located in close proximity, Oriental Delights is renowned for its fusion of classic Chinese tastes infused with a contemporary twist, making it a superb choice for those seeking to indulge in a range of culinary experiences. Another enticing alternative is “Ming Dynasty Cuisine,” offering a wide array of classic Chinese dishes prepared with authenticity and care. These alternatives including Kurtosh Menu and Lone Star Menu provides a refreshing departure from Lotus Dining while still delivering a delectable dining adventure for those with a discerning palate.
Career Opportunities at Lotus Dining
Lotus Dining offers an array of exciting career opportunities for individuals passionate about the culinary industry and dedicated to delivering exceptional dining experiences. From talented chefs and sous chefs who can craft exquisite dishes to front-of-house staff with a flair for providing top-notch customer service, Lotus Dining values talent and teamwork. Whether you’re an aspiring culinary artist, an experienced server, a manager with leadership skills, or someone seeking a career in restaurant management, Lotus Dining provides a dynamic and nurturing environment for personal and professional growth. With its commitment to culinary excellence and customer satisfaction, Lotus Dining invites individuals to explore rewarding career paths within its esteemed establishment.
Frequently Ask Questions (FAQs)
